At the start of the pandemic there were images of dairy farmers disposing tonnes of their produce due to falling...
Farm to fork
As the UK withdraws from the EU, how Wales produces and sells its food and drink products is all the more crucial to the economic interests of the nation as a whole. Developing sustainable supply chains, as well as good international links, will play a crucial part in ensuring that opportunities can be capitalized on and threats mitigated against.
Farming for Change: mapping a route to 2030
The Food and Farming & Countryside Commission has published a Farming for Change: mapping a route to 2030 report....
Horticulture Action Plan 2020
The Horticulture Action Plan 2020 for the commercial horticulture industry in Wales provides a clear roadmap and...
Covid-19 and Brexit – the ‘perfect storm’ for the food sector
For many years, the farming unions, academic experts, and manufacturers have stressed that food security is an issue...
The move from basic payment to a more sustainable way of farming
For many of us, this year didn’t quite seem the same without the physical phenomenon of the Royal Welsh Agricultural...
